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Eau

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The Eau view allows you to add or edit the Eau database that is available within the recipe design tool for building recipes.  From here you can add new Eau profiles, edit the parameters for Eaus to be used in new recipes, and delete those you don't regularly use.

 

Note: Editing an item in this database will not change existing recipes as each recipe has a complete copy of its ingredients stored internally.  Changing an ingredient will only change future recipes made with this ingredient.

 

Voir aussi : Fonctions d'Edition for using basic cut, copy, paste and delete functions

 

Online Articles: Understanding Brewing Eau, Mash pH - Eau Treatment for Brewing

 

Using the Eau View

oSelect the Eau view from the ingredient menu or ribbon
oFrom here you can add, edit or delete new Eau using the large buttons on the ribbon
oYou can also adjust Gestion de Stock by editing the Gestion de Stock field for this item, and set the price (used for future recipes) using the Set Price button

 

 

Adding a New Eau Type

oSelect the Eau view from the ingredient menu or ribbon
oSelect the Add Eau button to add a new item
oThe critical parameters for Eau profiles are the mineral profiles.
oIf you add Eau additions (gypsum, table salt, etc...), you will be asked whether you wish to add these additions when adding this Eau profile to a new recipe.
oSee the Eau Profile Tool for more information on how to calculate and use Eau additions and profiles