Vittoria Amara 1 All Grain Jam 18.9300000 25.0208000 70.0000000 72.0000000 Goldings, East Kent 1 United Kingdom 4.0000000 0.0250000 First Wort Used for: General purpose hops for bittering/finishing all British Ales Aroma: Floral, aromatic, earthy, slightly sweet spicy flavor Substitutes: Fuggles, BC Goldings Examples: Bass Pale Ale, Fullers ESB, Samual Smith's Pale Ale Aroma
Pellet
3.5000000 35.0000000 25.00 g 0.00 g 70.0 min Amarillo Gold 1 U.S. 10.1000000 0.0100000 Boil 30.06.2014 Unknown origin, but character similar to Cascade. Used for both bitterness and aroma. Used for: IPAs, Ales Aroma: Citrus, flowery Substitutes: Cascade, Centennial Aroma
Pellet
6.0000000 20.0000000 10.00 g 100.00 g 60.0 min Goldings, East Kent 1 United Kingdom 5.0000000 0.0250000 Boil Used for: General purpose hops for bittering/finishing all British Ales Aroma: Floral, aromatic, earthy, slightly sweet spicy flavor Substitutes: Fuggles, BC Goldings Examples: Bass Pale Ale, Fullers ESB, Samual Smith's Pale Ale Aroma
Pellet
3.5000000 35.0000000 25.00 g 0.00 g 15.0 min Goldings, East Kent 1 United Kingdom 4.0000000 0.0250000 Aroma Used for: General purpose hops for bittering/finishing all British Ales Aroma: Floral, aromatic, earthy, slightly sweet spicy flavor Substitutes: Fuggles, BC Goldings Examples: Bass Pale Ale, Fullers ESB, Samual Smith's Pale Ale Aroma
Pellet
3.5000000 35.0000000 25.00 g 0.00 g 5.0 min Goldings, East Kent 1 United Kingdom 4.0000000 0.0250000 Dry Hop Used for: General purpose hops for bittering/finishing all British Ales Aroma: Floral, aromatic, earthy, slightly sweet spicy flavor Substitutes: Fuggles, BC Goldings Examples: Bass Pale Ale, Fullers ESB, Samual Smith's Pale Ale Aroma
Pellet
3.5000000 35.0000000 25.00 g 0.00 g 60.0 min Pale Malt, Maris Otter 1 Grain 3.4999977 82.5000000 5.9000001 FALSE United Kingdom Maris Otter Si utilizza nelle birre in stile inglese tipo Bitter, Pale Ale, IPA, Porter, Scottish Ales Premium base malt from the UK. Popular for many English styles of beer including ales, pale ales and bitters. 1.5000000 3.0000000 120.0000000 11.7000000 100.0000000 TRUE 0.0000000 3.50 kg 0.00 kg 1.0379500 5.9 EBC Pale Liquid Extract Caraamber (Weyermann) 1 Grain 0.1499999 80.0700000 90.0000000 FALSE Germany Weyermann Medium colored caramel malt. Bocks, dark ales, red and amber lagers and ales. Improves flavour stability and enhances colour 0.0000000 3.8000000 0.0000000 0.0000000 20.0000000 FALSE 0.0000000 0.15 kg 0.00 kg 1.0368322 90.0 EBC Caramel/Crystal Malt - 10L 1 Grain 0.1499999 75.0000000 19.7000000 FALSE US Adds body, color and improves head retention. Also called "Crystal" malt. 1.5000000 4.0000000 0.0000000 13.2000000 20.0000000 FALSE 0.0000000 0.15 kg 0.00 kg 1.0345000 19.7 EBC Caramel/Crystal Malt -120L 1 Grain 0.0999999 72.0000000 240.0000001 FALSE UK Malto caramello utilizzato per ottenere una maggiore pienezza di gusto ed un colore ambrato. Adds body, color and improves head retention. Also called "Crystal" malt. Very Dark 1.5000000 4.0000000 0.0000000 10.2000000 20.0000000 FALSE 0.0000000 0.10 kg 0.00 kg 1.0331200 240.0 EBC Irish Moss 1 Fining Boil 0.010000 TRUE Clarity Fining agent that aids in the post-boil protein break. Reduces protein chill haze and improves beer clarity. 10.00 g 0.00 g 10.0 mins 18.93 l Thames Valley Ale 1 Ale
Liquid
0.1242095 FALSE Wyeast Labs 1275 16.6666667 22.2222222 Medium 77.0000000 Clean, complex flavor. Low in fruit, low in esters, rich in flavor. Hops come through well. British Bitters, ESB, India Pale Ale, English Strong Ale 5 0 FALSE 124.21 ml 16.7 C 22.2 C 0.0 pkg 14.06.2003 Pot and Cooler ( 5 Gal/19 L) - All Grain 1 25.0208000 18.9300000 18.9300000 1.8099988 0.3000000 0.0000000 2.8400000 8.1532165 70.0000000 TRUE 0.9500000 0.0000000 100.0000000 4.0000000 Popular all grain setup. 5 Gallon cooler as mash tun with false bottom, and 7-9 gallon brewpot capable of boiling at least 6 gallons of wort without spilling over. Primarily used for single infusion mashes. 25.02 l 18.93 l 18.93 l 1.81 kg 0.00 l 2.84 l 0.95 l 0.00 l Single Infusion, Light Body, No Mash Out 1 22.2000000 22.2000000 75.6000000 5.4000000 63.8458821 0.3000000 TRUE Simple single infusion mash for use with most modern well modified grains (about 95% of the time). 22.2 C 22.2 C 75.6 C 1.81 kg Mash In 1 Infusion 8.9470588 75.0000000 68.0000000 2.0000000 68.0000000 Add 8.95 l of water at 77.7 C 2.294 l/kg 0.00 l 77.7 C 68.0 C 8.95 l 4 gr de sucre par litre 30.0000000 1.0460000 1.0100000 2.3000000 2 7.0000000 22.0000000 15.0000000 22.0000000 7.0000000 30.0000000 14.0000000 Bottle with 93.23 g Table Sugar TRUE Table Sugar 0.9099181 0.5000000 21.1111111 21.1 C 22.06.2013 1.047 SG 1.011 SG 16.1 EBC 35.0 IBUs Tinseth 4.7 % 4.7 % 71.1 % 427.1 kcal/l 18.93 l 25.02 l 1.046 SG 1.010 SG 22.0 C 22.0 C 18.3 C 14.0 C