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Profils de Fermentation |
  
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Profils de Fermentation |
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A fermentation profile represents the steps to use when fermenting and aging your beer. Most brewers use a two stage fermentation though a third stage is common for lagers. BeerSmith comes pre-loaded with many of the most common fermentation and aging profiles for ales, lagers and select specialty beers styles.
Using any fermentation profile in a recipe is as simple as choosing it within the L'Onglet Création de Recette. You can customize the fermentation profile to a single recipe within the recipe's L'Onglet Fermentation.
Voir aussi : L'Onglet Création de Recette, L'Onglet Fermentation
Using the Fermentation Profile View
| o | Select the Fermentation Profile view from the profile menu or ribbon |
| o | From here you can add, edit or delete new fermentation and aging profiles using the large buttons on the ribbon |
Adding a Fermentation Profile
| o | Select the Fermentation Profile view from the profile menu or ribbon |
| o | Select the Add Ferm button from the ribbon |
| o | Give your profile a unique name and select the number of stages to use |
| o | For each stage, set the length in days and temperature. For the aging stage, you can ramp the temperature (used for many lager profiles) slowly down to the final target temperature. |